Meetings and Event Menu
Continental Breakfast
$12
Traditional Continental
Fresh sliced fruit | Assorted pastries & muffins | Assorted bagels | Strawberry, vegetable, & plain cream cheeses
$12
$14
Deluxe Continental
Fresh sliced fruit | Assorted pastries & muffins | Assorted bagels | Strawberry, vegetable, & plain cream cheeses | Individual yogurts, including Greek infused | orange & mint water
$14
Buffet Breakfast
$18
Classic Breakfast Buffet
Fresh sliced fruit | Assorted muffins with butter & preserves | Individual assorted yogurts | Bacon | Sausage links | Cheddar cheese & chive scrambled eggs | Cinnamon Fresh toast | Breakfast potatoes
$18
$18
Healthy Breakfast Buffet
Fresh sliced fruit | Assorted scones | Greek yogurt parfait with fresh berries | Baked vegetable frittata | Canadian bacon | Infused orange & mint water
$18
$16
Chicken & Waffle Buffet
Fresh sliced fruit | Cheesy scrambled eggs | Waffles | Maple syrup | Breaded chicken tenders | Buffalo sauce
$16
Brunch Buffet Includes $26
Regular & decaf coffee with assorted flavored coffee syrups/creamers, hot tea & orange juice
Four Points Signature Salad
Spring greens, dried cranberries, jicama & grape tomatoes. Served with lemon Parmesan vinaigrette dressing
Accompaniments
Sliced fresh fruit | Pre-made vanilla yogurt parfaits with homemade granola & fresh berries | Scrambled eggs | Bacon & Canadian bacon | Seasonal Chef vegetable | Wisconsin cheesy potatoes with scallions | Link pork sausage
Choice of Two Entrees
Vegetable Frittata
Scrambled eggs, garden vegetables, Wisconsin Cheddar cheese
Infused Carmel French Toast
Eggs, challah bread, Grand Marnier made caramel
Door County Ham
Baked sliced ham with Door County cherries & brandy glaze
Bourbon Glazed Pork Chops
5-ounce baked boneless rosemary rubbed pork chop with bourbon demi-glace
Baked Chicken
5-ounce Herb-baked chicken breast with drumette
Chicken Marsala
Sauteed chicken breast with mushrooms, tomatoes & artichoke in Marsala wine sauce
Lemon Cod
Pan seared cod with melted lemon butter
Manzo Brassato
Italian pot roast with tomato, carrot, onion, celery, herbs & red wine
Enhancements
$8
Lox Display
Bagels, sliced tomatoes, cream cheese, red onions & capers
$8
$5
Monti Cristo Sanwich
Shaved ham, Dijon mustard, provolone, sweet raspberry preserves. Grilled in egg wash & dusted with powdered sugar
$5
$5
Breakfast Quesadilla
Egg, pepper jack cheese, peppers, onions, & bacon
$5
$6
Omelet Station
Made to order omelets with assorted vegetables. Chef attendant fee per 90 min +100
$6
Regular & decaf coffee, hot tea, iced tea, warm rolls & butter
2 Course Plated Lunch
Choose One Entree and One Starch
Chef Seasonal Vegetable Included
Four Points Signature Salad Included
Spring greens, dried cranberries, jicama & grape tomatoes. Served with lemon Parmesan vinaigrette dressing
$21
Chicken Piccata
Boneless chicken breast lightly dusted with seasoned flour & sauteed. Served with a traditional fresh lemon caper wine sauce & pasta
$21
$21
Honey Lemon Chicken
Marinated chicken breast with lemon, honey, rosemary & baked with a brown sugar glaze
$21
$27
Pesto Salmon
Grilled salmon topped with herb-based pesto & sliced lemons
$27
$29
Lemon Butter Whitefish
Broiled whitefish in lemon butter. Served with seasonal vegetable
$29
$23
Caribbean Jerk Pork Loin
Sliced boneless pork loin with jerk seasonings & roasted grilled pineapple & mango glaze
$23
$26
Balsamic Steak Kabob
Steak skewered with bell peppers, onion & mushrooms. Char grilled & finished with balsamic-port wine sauce
$26
$29
Strip Loin
Sliced strip loin with portobello mushroom cream sauce
$29
Starch Options
Lemon Grass Jasmine Rice
Potato & Leek Dauphinoise Potatoes
Parmesan & Basil mashed potatoes
Virgin Olive Oil Heirloom Potato Smash
Pecan Wild Rice with Door Country Cherries
*Excluding Chicken Picattata
Lunch Buffet Options
Four Points Signature Salad (Included): Spring greens, dried cranberries, jicama & grape tomatoes. Served with lemon Parmesan vinaigrette dressing
Southwest Grill $24
Sliced seasoned beef brisket with homemade BBQ sauce & au jus. Baked bone-in chicken breast, mesquite roasted potatoes, corn O'Brien with diced onion, bell peppers. Served with warm cheesy corn bread biscuits
The Fajita Grill $22
Fajita seasoned grilled chicken & steak mixed with peppers & onions. Served with cilantro-lime rice, cheese enchiladas, refried beans, soft flour tortillas, shredded cheeses, sour cream, guacamole & fresh sliced jalapenos
It's a Wrap $22
An Assortment of the following wraps served with sliced fresh fruit and Four Points fresh potato chips:
Chicken Bistro Wrap
Marinated sliced chicken breast served in a sun-dried tomato basil tortilla with shredded lettuce, diced tomatoes & shredded asiago cheese with an herb aioli
Southwest Clubhouse Wrap
Sliced turkey and smoked ham, wrapped in a spinach tortilla with jalapeno cheese, shredded lettuce, diced tomato & bacon aioli
Roasted Vegetable Wrap
a blend of broccoli, cauliflower, mushrooms, onions, red pepper & eggplant, wrapped in a spinach herb tortilla with lettuce, diced tomatoes & garlic hummus
North Shore Deli $22
An assortment of the following sandwiches served with sliced fresh fruit & potato salad:
Turkey
Smoked turkey, Havarti cheese, tomato, onion, cranberry mustard on ciabatta roll
Ham
Baked ham, Swiss cheese, honey mustard, & fresh spinach on a brioche bun
Beef
Roast beef, provolone, horseradish cream, lettuce & tomato on a baguette
Chicken
Blackened chicken breast, avocado, sun dried tomato aioli, bean sprouts on a sourdough roll
Soup & Salad Buffet $21
Salad
Romaine lettuce, spring greens & an array of toppings: hard boiled eggs, peppers, onion, black olives, sunflower seeds, shredded cheese, bacon bits, broccoli, cucumber & croutons. Sides of our house lemon Parmesan vinaigrette dressing, French, and Ranch
Spring/Summer Soups
Roasted Garlic Asparagus or Rotisserie Chicken noodle,
Fall/Winter Soups
Potato leek & Ham or Cream of Tomato
Pizza Parlor $20
Italian four cheese pizza, sausage pizza, pepperoni pizza & grilled garden vegetable pizza. Served with garlic breadsticks & marinara. Upgrade one or all of the following choices:
$4
Margherita
An artisan crust topped with EVOO, fresh basil, sliced roma tomatoes and fresh mozzarella cheese
$4
$4
Wisconsin Lovers
Sliced bratwurst, caramelized onions and cheese curds on a blended stout cream sauce
$4
$4
Cubano
Pulled pork and ham, shredded Swiss cheese, diced dill pickle drizzled with Wisconsin Kopps mustard sauce
$4
Not Just Sweet $8
Homemade potato chips with ranch & caramelized onion dip, chocolate covered pretzels & homemade kettle corn
Baker's delight $9
Fresh baked chocolate chunk, white chocolate chip with macadamia nut, oatmeal raisin & M&M cookies, chocolate brownies with milk
Start Up $9
Sliced fresh fruit, chai seed & dried Craisin energy bites, homemade trail mix. Served with berry & mint infused water
Smoothie Bar $11
Choose one or all of the following three flavor combinations
Grapefruit, orange pineapple, coconut milk
Pear, green apple, spinach, mango & banana
Banana, strawberries, peanut butter & whole milk
The Kernel $8
Warm homemade popcorn with choices of the following seasoning: White cheddar, Cajun, Southwest spice, Garlic Parmesan, Buffalo Spice & Butter
80's Babies $9
Chef made peanut butter & jelly skewers with white & wheat breads, fruit snacks, freeze pops & individual assorted Frito Lay chips
Spud Bar $9
Waffle sweet potato fries, spiral cut fries and traditional fries served with Sprecher root beer floats
Potato toppings
Beer cheese sauce, bacon & chives
Dry seasoning choices of
Tex-Mex & Parmesan cheese/garlic
Pretzel Goodness $9
Giant warm/soft pretzels topped with the following combinations
Smoked ham, fontina cheese with side of Dijjon Mustard
Pepperoni & cheese with side of marinara
Cinnamon & Sugar with side of vanilla frosting
Ice Cream Sandwich Social $9
Chef attendant fee per 30 minutes $50
Freshly baked chocolate chip cookies with individual scoops of vanilla ice cream, chocolate covered bacon & snack mix
A La Carte
$3
Assorted Pepsi Soft Drinks
$3
$3
Aquafina Bottled water
$3
$4
Bottled Sobe Water
$4
$32
Freshly brewed Lipton Ice Tea
per gallon
$32
$28
Lemonade
per gallon
$28
$29
Tart Cheery Punch
Door County pitted fresh cherries, raw honey, lime zest, lime juice, orange juice & Pepsi's Mist Twist - per gallon
$29
$29
Assorted Danish & Muffins
per dozen
$29
$27
Bagels
Plain, strawberry, vegetable cream cheeses - per dozen
$27
$24
Assorted Brownies
per dozen
$24
$24
Fresh Baked Cookies
per dozen
$24
$22
Assorted Candy Bars
per dozen
$22
$3
Individual Trail Mix
$3
$3
Assorted Bags of Chips
$3
$3
Assorted Individual Yogurt
$3
$3
Assorted Greek Yogurt
$3
$2
Whole Fresh Fruit
$2
$2
String Cheese
$2
$12
Gardetto's Snack Mix
per pound
$12
$3
Terra Veggie Chips
Individual bags
$3
$10 4hr, $18 8hr
Beverage Break
Freshly brewed coffee, decaf, hot tea, iced tea, assorted soft drinks & bottled water
$10 4hr, $18 8hr
Regular & decaf coffee, hot tea, iced tea & warm rolls & butter
2 Course Plated
Choose One Entree and One Starch
Chef Seasonal Vegetable (Included)
Four Points Signature Salad (Included)
Spring greens, dried cranberries, jicama & grape tomatoes. Served with lemon Parmesan vinaigrette dressing
$27
Chicken Marsala
Sauteed Chicken Breast with a Classic Mushroom Marsala
$27
$28
Caprese Stuffed Balsamic Chicken
Fresh tomato slices, sun dried tomato strips, fresh basil leaves & melted mozzarella cheese, baked with balsamic glaze
$28
$27
French Onion Baked Chicken
Pan seared chicken breast with caramelized onions, provolone, & Swiss cheese seasoned with fresh thyme & parsley
$27
$29
Garlic Lime & Basil Grilled Salmon
Grilled salmon marinated with garlic, lime & fresh basil
$29
$31
Cajun Walleye
Broiled walleye with a Cajun dry rub
$31
$27
Pear Pork Tenderloin
Roasted pork tenderloin with diced pear & sauteed shallots
$27
$28
Balsamic Pork Chop
Grilled 12-ounce double cut pork chop with balsamic glaze
$28
$43
Tenderloin of Beef
Grilled 8-ounce beef tenderloin filet with a bordelaise mushroom sauce
$43
$29
Braised Short Ribs
Boneless beef short ribs marinated in a Cabernet Sauvignon with caramelized onion compote
$29
$28
Beet Wellington
Baked rosemary brushed beetroots with sauteed shallots, garlic, mushroom mixture wrapped in spinach & baked in puff pastry. Topped with a balsamic reduction
$28
Duet of Beef & Chicken
Marinated 5-ounce beef tenderloin with a pan seared herb chicken breast
Starch Options
Potato & leek dauphinoise potatoes
Parmesan & basil mashed potatoes
Virgin olive oil heirloom potato smash
Cold potato salad, Ginger & lemongrass jasmine rice
Pecan wild rice with Door County dried cherries
Wisconsin white cheddar mac & cheese
Regular & decaf coffee, hot tea, iced tea & warm rolls & butter
Dinner Buffet
Four Points Signature Salad (Included): Spring greens, dried cranberries, jicama & grape tomatoes. Served with lemon Parmesan vinaigrette dressing
$26
Wisconsin Fish Fry
Broiled & Fried cod with potato pancakes, fries, coleslaw, rye bread, applesauce, tartar sauce & lemon slices. Served with clam chowder & seasonal vegetables
$26
$27
Everything Italian
Penne pasta with Italian sausage & vodka cream sauce, antipasto salad, cheese pizzas & vegetable lasagna. Served with warm breadsticks, marinara & seasonal vegetables
$27
$29
Taste of Tuscany
Tuscan chicken breast & roasted pork loin with balsamic glaze with artichoke hearts, olives, grilled portobello mushrooms, cavatappi basilica. Served with marinated vegetable salad, Tuscan gnocchi, garlic bread & seasonal vegetables.
$29
$28
Creamy Mushroom Chicken
Roasted chicken breast with mushroom garlic sauce & shrimp scampi. Served with trottoue bruschetta salad, white jasmine rice & seasonal vegetables
$28
$30
Braised Short Ribs
Boneless beef short ribs marinated in a Cabernet Sauvignon with caramelized onion compote. Served with chicken adobe, tomato mozzarella salad, Parmesan & basil mashed potatoes & seasonal vegetable
$30
Regular & decaf coffee with assorted flavored coffee syrups/creamers, hot tea, iced tea, sliced fresh fruit, seasonal vegetables, warm rolls & butter
Tailored Buffet
Four Points Signature Salad (Included): Spring greens, dried cranberries, jicama & grape tomatoes. Served with lemon Parmesan vinaigrette dressing
Lunch
Choice of Two Entrees & One Starch $29
Marinated & grilled chicken breast with mango pineapple salsa
Roasted chicken with tomato vodka sauce & grilled asparagus
Baked chicken with apricot-cilantro & honey glaze
Rosemary roasted pork loin with fresh rosemary au jus
Herb roasted pork tenderloin topped with pine nuts, creamy goat cheese, & mushrooms. Finished with herb au jus
Broiled cod with mango fruit sauce
Beef brisket with roasted garlic mushroom au jus
Marinated flank steak topped with chimichurri sauce
Dinner
Choice of Three Entree & Two Starches $34
Bacon wrapped teriyaki chicken
Baked artichoke chicken with sun dried tomato & garlic sauce
Herb baked bone-in chicken
Breaded rainbow trout filet & finished with apricot ginger glaze
Pan seared salmon with sauteed spinach, in a white wine cream sauce
Pork loin sauteed in apple cider vinaigrette
Sliced pork loin with raspberry peppercorn creme
Marinated grilled hanger steak with cognac creme sauce
Beef brisket with espresso coulis
Starch Options
Potato & leek dauphinoise potatoes
Parmesan & basil mashed potatoes
Virgin olive oil heirloom potato smash
Cold potato salad
Ginger & lemongrass jasmine rice
Pecan wild rice with door County dried cherries
Wisconsin white cheddar mac & cheese
Desserts
$7
New York Style Cheesecake
$7
$7
Red Velvet Cake
$7
$7
Carrot Cake
$7
$7
Lemon Cake
$7
$7
Strawberry Shortcake
$7
$7
Chocolate Torte
$7
$7
Flowerless Chocolate Cake
$7
$5
Fresh Fruit Sorbet
Blood orange, Wild Berry
$5
$7
Assorted mini Brownie Bar, Choose 4 of the following:
Salted Caramel, Cookies & Cream, Cinnamon Pecan, Brownie Cheesecake, Heath Toffee, Double Chocolate Chip, Blonde Brownies
$7
Chef's Dessert Buffet $10
Mini Cupcakes
Chocolate, red velvet & vanilla
Bars
Seven layer, mount caramel oatmeal, raspberry rhapsody & lemon
Cakes
Du Monde, Tiramisu, raspberry chocolate mousse, caramel& Oreo cheesecake
Hors D'Oeuvre | Based on 50 pieces, unless otherwise noted
Hot
$95
Baked Bacon Wrapped Water Chestnuts
$95
$95
Beef Satay
Grilled beef marinated in soy sauce & oriental 5-spice & weaved on a bamboo skewer
$95
$110
Chicken Filled Crepe
Minced chicken & oriental vegetables wrapped in a delicate crepe & tied with a chive string & baked
$110
$95
Four Onion & Jarlsberg Cheese Tart
Caramelized shallot, leeks & green onions in white wine & blended with shredded Gruyere cheese, placed in a phyllo cup & baked
$95
$95
Vegetable Spring Roll
Asian seasoned carrots, cabbage, onions, peas & bamboo shoots & hand wrapped
$95
$95
Spanakopita
Homemade pastry rolled & stuffed with an artichoke cream cheese mix blend with chopped spinach & baked to golden brown
$95
$160
Bacon Wrapped Dates
Dates stuffed with a whole almond, wrapped in bacon & baked
$160
$125
Mexican Steak Cups
Mexican seasoned steak served in a tortilla cup with guacamole, pico de gallo & chimichurri sauce
$125
$160
Cremini Mushroom Marguerite
Cremini mushrooms stuffed with a tenderloin steak bruschetta mix, baked and drizzled with a basil aioli
$160
$125
Duck Meatball Slides
Homemade duck meatballs with orange glaze on a browned slider bun with fresh greens
$125
$160
Chicken & Waffles
Fresh baked waffle squares topped with seasoned breaded chicken held together with a maple syrup filled pipette
$160
$120
Irish Potato Bites
Hollowed red potato half filled with shredded corned beef, Swiss cheese & sauerkraut
$120
$95
Parmesan Chicken Meatball Skewer
Handmade meatball coated with sweet marinara sauce skewered with fresh mozzarella & basil leaf
$95
$150
Shaved Coconut Fried Shrimp
Succulent shrimp coated with shaved coconut & fried to a golden brown, served with our spicy orange chili sauce
$150
$175
Stuffed Baby Artichoke with Stuffed Shrimp
Artichoke half stuffed with a spiced creamy baby shrimp stuffing
$175
Cold
$140
Vegetable Crudite
$140
$165
Wisconsin Cheese Display
$165
$190
Wisconsin Cheese & Sausage Display
Assorted cheeses with variety of crackers
$190
$175
Fresh Sliced Fruit
$175
$95
Trio of Deviled Eggs
Buffalo blue cheese, roasted red pepper & traditional
$95
$225
Jumbo Shrimp
$225
$165
Silver Dollar Sandwiches
$165
$125
Tarragon Chicken Salad in Phyllo Cup
$125
$95
Tomato Bruschetta
$95
$120
Cucumber Hummus Bites
Sliced cucumber topped with hummus, sliced grape tomato & feta cheese
$120
$225
Beef Tenderloin Crostini
with blue cheese aioli
$225
$160
Caprese Skewers
Fresh mozzarella cheese ball, grape tomato & fresh basil with a balsamic drizzle
$160
$95
Brie & Cranberry Chutney Crostini
Sliced artisan baguette topped with soft brie cheese & topped with cranberry & apple chutney, drizzled with honey-balsamic glaze
$95
$125
Savory Cream Cheese Mini Tartelette
Mini tart shell filled with an herb and honey ricotta cheese filling & topped with grilled granny smith apple & drizzled with a raspberry glaze
$125
Hearts of Palm Chicken Salad Phyllo Cup
Phyllo cup filled with a chicken salad made with boneless breast with chopped hearts of palm & topped with crumbled Gorgonzola cheese
$110
Goat Cheese, Balsamic & Beet Bruschetta
$110
$135
Prosciutto & Melon Skewers with Fresh Mozzarella
$135
$95
BLT Skewer
$95
$190
Blackened Shrimp Avocado on Sweet Potato Chips
$190
$175
Smoked Salmon Filet
Maple smoked salmon side served with variety of crackers, cream cheese, capers, tomato, chopped egg & red onion
$175
Carving Station
Includes Rolls & Condiments | $100 Chef Attendant Fee
$225
Honey Glazed Ham
Served with honey mustard glaze
$225
$325
Roasted Tenderloin of Beef
Garlic & herb roasted tenderloin with cognac creme sauce
$325
$225
Rosemary Herb Roasted Pork Loin
Served with maple syrup & balsamic vinegar glaze
$225
$225
Whole Roasted Breast of Turkey
Served with cranberry chutney with sage aioli
$225
Theme Hors D'Oeuvres
$9
Street Vendor Station
Mini all beef hot dogs, mini Wisconsin brats with sides of ketchup, grain mustard, kraut, relish, caramelized onions & mustard, cheese curds & fries
$9
$8
Walking Taco Station
Individual bags of nacho cheese Doritos & Frito's, with sides of Mexican ground beef, acovado creme, shredded cheddar cheese, jalapenos, pico de gallo & sour cream
$8
$9
Chef's Crepe Station
Marinated roasted zucchini, peppers, mushrooms served with sides of assorted cheeses, horseradish sauce, avocado cream cheese. Make it sweet with choices of grilled apples, pears, & peaches with toppings of cinnamon butter, caramel sauce, mini chocolate chips & whipped cream
$9
$8
Mediterranean Station
Assorted hummus flavors, warm pitas, roasted vegetables & array of olives
$8
Brand
Premium
Absolut Vodka, Tanqueray Gin, Makers Mark Bourbon, Jack Daniels Whiskey, Bacardi Rum, Malibu Rum, Dewar’s White Label Scotch, Patron Silver & includes all Call Brands
Call
Smirnoff Vodka, Beefeater Gin, Jim Beam Whiskey, Seagram’s 7 Whiskey, Korbel Brandy, Bacardi Rum, Captain Morgan Rum, J&B Blended Scotch, Southern Comfort, Jose Cuervo Tequila
Preferred Pour Wines
By 14 Hands: Moscato, Chardonnay, Merlot, Cabernet Sauvignon
Domestic Beer
Miller Lite, Miller Genuine Draft, Budweiser, Bud Light & Coors Light
Premium Beer
Heineken, Corona, Stella, Spotted Cow & River West Stein
Packaging Pricing
Each additional hour $4/person
First Hr
/
Person $18
Premium Brands, Preferred Pour Wines, Domestic Beer, Premium Beer, Soft Drinks & Water
First Hr
/
Person $18
First Hr
/
Person $14
Call Brands, Preferred Pour Wines, Domestic Beer, Premium Beer, Soft Drinks & Water
First Hr
/
Person $14
Four Hr
/
Person $14
Preferred Pour Wine, Single Tap of Domestic Beer, Soft Drinks & Water
Four Hr
/
Person $14
Four Hr
/
Person $16
Preferred Pour Wine, Single Tap Imported/Craft Beer, Soft Drinks
Four Hr
/
Person $16
Consumption Pricing
$8
Premium Brands
each
$8
$7
Call Brands
each
$7
$8
Preferred Pour Wines
glass
$8
$4
Domestic Beer
bottle
$4
$6
Imported Beer
bottle
$6
$3
Soft Drink
each
$3
$3
Bottled Water
each
$3
$275
Keg of Domestic Beer
per keg
$275
$375
Keg of Premium Beer
per keg
$375
$8
Cordials
each
$8
$28
House Wine
bottle
$28
$28
House Champagne
bottle
$28
$38
Champagne Punch
gallon
$38
$29
Tart Cherry Punch
gallon
$29
Sparkling Wine/Champagne - per bottle
$25
Wycliff Champagne
$25
$30
Geonelly Asti Spumante
$30
$45
Domaine St. Michelle
$45
White/Blush Wine - per bottle
$28
Beringer White Zinfandel
$28
$28
14 Hands Chardonnay
$28
$36
Columbia Crest Chardonnay
$36
$28
Beringer Pink Moscato
$28
$28
14 Hands Moscato
$28
$36
Matua Sauvignon Blanc
$36
$36
Ruffino Lumina Pinot Grigio
$36
$36
Chateau St. Michelle Riesling
$36
Red Wine - per bottle
$36
Columbia Crest Cabernet
$36
$28
14 Hands Merlot
$28
$36
Columbia Crest Merlot
$36
$28
14 Hands Cabernet Sauvignon
$28
$28
Louis Martini Cabernet Sauvignon
$28
$38
Meiomi Pinot Noir
$38
$36
Gnarly Head Pinot Noir
$36
$36
Donna Paula Los Cardos Malbec
$36